Restaurant man / Joe Bastianich.

"In his memoir Restaurant Man, Joe Bastianich charts his culinary journey from working in his parents' red-sauce joint to becoming one of the country's most successful restauranteurs. Joe first learned the ropes from his father, Felice Bastianich, the ultrapragmatic, self-proclaimed restaurant man....

Full description

Bibliographic Details
Main Author:	Bastianich, Joseph
Language:	English
Published:	New York : Viking, 2012.
Subjects:	Bastianich, Joseph. Restaurateurs > United States > Biography. Gastronomy. Restaurant management. Autobiographies.
Genre:	Biography. Autobiographies.
Physical Description:	x, 275 pages : illustrations ; 24 cm
Format:	Book

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