Processing of frozen french fried potatoes and other frozen potato products / I.C. Feustel, W.O. Harrington.

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Bibliographic Details
Main Author: Feustel, Irvin C. (Irvin Carl), 1906-
Corporate Authors: United States. Department of Agriculture
United States. Agricultural Research Service
United States. Agricultural Research Service. Western Utilization Research and Development Division
Other Authors: Harrington, W. O.
Language:English
Published: Albany, CA : United States Department of Agriculture, Agriculture Research Service, Western Utilization Research and Development Division, 1957.
Series:ARS (Series) (United States. Agricultural Research Service) ; 74-8.
Subjects:
Frozen potatoes > Processing.
Frozen potatoes > Utilization.
French fries > Processing.
Physical Description:23 pages : illustrations, map ; 28 cm.
Format: Government Document Book

MSU Government Documents - U.S. Documents, 3 West

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Call Number: A 77.15:74-9/959
A 77.15:74-9/959 no.1-2,4-9,9/959,10-20 Available Get this