The epicure's almanack : eating and drinking in Regency London : the original 1815 guidebook / Ralph Rylance ; edited by Janet Ing Freeman.

"The epicure's almanack of 1815 was the first British 'good food guide,' designed to point the reader toward places in and around London where he might 'dine well, and to the best advantage,' whatever his budget. Working alone and on foot, Ralph Rylance visited and described some 650 establishments,...

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