Beef : a global history / Lorna Piatti-Farnell.
From the publisher. Hamburgers, pot roast, stew, steak, brisket -- these mouthwatering dishes all have cows in common. But while the answer to the question, ђج́Whereђة́s the beef?ђح́ may be, ђج́everywhere,ђح́ links to obesity and heart disease, mad-cow disease, and global warming have caused consume...
| Uniform Title: | Edible.
|
|---|---|
| Main Author: | |
| Language: | English |
| Published: |
London :
Reaktion Books,
2013.
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| Series: | Edible.
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| Subjects: | |
| Physical Description: | 144 pages : illustrations (some color) ; 21 cm. |
| Format: | Book |
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