Party food : small & savory / Barbara Kafka ; photography by Tom Eckerle.

Gathers recipes for dips, spreads, sauces, mousses, pates, appetizers, breads, and snacks.

Bibliographic Details
Main Author: Kafka, Barbara (Author)
Other Authors: Eckerle, Tom (Photographer)
Language:English
Published: New York : Morrow, [1992], ©1992.
Edition:First edition.
Subjects:
Genre:
Local Note:
MSU: Gift of Donna Dixon McDaniel.
MSU: In dust jacket.
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it.
Physical Description:xxvii, 323 pages : color illustrations ; 28 cm
Variant Title:
Party food : small and savory. [Other title]
Format: Book

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