1862 manual for army cooking : a reproduction of "Campfires and camp cooking, or, Culinary hints for the soldier" / with an essay by Elizabeth Stroud Kory.

Bibliographic Details
Corporate Author:	United States. Army of the Potomac
Other Authors:	Kory, Elizabeth Stroud
Language:	English
Published:	Norristown, PA : Norristown Press, 1993.
Subjects:	United States. > Army of the Potomac. Cooking for military personnel > United States > History > 19th century. United States > History > Civil War, 1861-1865 > Food supply.
Local Note:	MSU: Gift of Russell Magnaghi.
Physical Description:	xx, 14 pages : illustrations ; 22 cm
Format:	Book

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