Pies & pastries / by the editors of Time-Life Books.
| Uniform Title: | Good cook, techniques & recipes.
|
|---|---|
| Corporate Author: | |
| Language: | English |
| Published: |
Alexandria, Virginia :
Time-Life Books,
1982.
©1981 |
| Edition: | Revised. |
| Series: | Good cook, techniques & recipes.
|
| Subjects: | |
| Genre: | |
| Local Note: |
MSU: Gift of Donna Dixon McDaniel.
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it. |
| Physical Description: | 176 pages : color illustrations ; 28 cm. |
| Variant Title: |
Pies and pastries.
Good cook pies & pastries. |
| Format: | Book |
MARC
| LEADER | 00000nam a2200000Ii 4500 | ||
|---|---|---|---|
| 001 | in00005279345 | ||
| 003 | OCoLC | ||
| 005 | 20220616083902.0 | ||
| 008 | 140428t19821981vaua 001 0 eng d | ||
| 020 | |a 9780809428953 | ||
| 020 | |a 0809428954 | ||
| 035 | |a (CaEvSKY)sky259524779 | ||
| 035 | |a (OCoLC)6626270 | ||
| 040 | |a EEM |b eng |e rda |c EEM |d UtOrBLW | ||
| 049 | |a EEMJ | ||
| 090 | |f folio |a TX773 |b .P517 1982 | ||
| 245 | 0 | 0 | |a Pies & pastries / |c by the editors of Time-Life Books. |
| 246 | 1 | |a Pies and pastries. | |
| 246 | 1 | |a Good cook pies & pastries. | |
| 250 | |a Revised. | ||
| 260 | |a Alexandria, Virginia : |b Time-Life Books, |c 1982. | ||
| 264 | 4 | |c ©1981 | |
| 300 | |a 176 pages : |b color illustrations ; |c 28 cm. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 490 | 1 | |a The Good cook, techniques and recipes | |
| 500 | |a Includes index. | ||
| 590 | |a MSU: Gift of Donna Dixon McDaniel. | ||
| 590 | |a MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it. | ||
| 650 | 0 | |a Pies. |0 http://id.loc.gov/authorities/subjects/sh87007470 | |
| 650 | 0 | |a Pastry. |0 http://id.loc.gov/authorities/subjects/sh85098615 | |
| 655 | 7 | |a Cookbooks. |2 lcgft |0 http://id.loc.gov/authorities/genreForms/gf2011026169 | |
| 710 | 2 | |a Time-Life Books, |e editor, |e issuing body. |0 http://id.loc.gov/authorities/names/n78095365 | |
| 830 | 0 | |a Good cook, techniques & recipes. |0 http://id.loc.gov/authorities/names/n83703224 | |
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| 952 | f | f | |p Non-Circulating |a Michigan State University-Library of Michigan |b Michigan State University |c MSU Special Collections |d MSU Special Collections - Remote Rare Books |t 0 |e TX773 .P517 1982 |f folio |h Library of Congress classification |i Printed Material |n 1 |