Pies & pastries / by the editors of Time-Life Books.

Saved in:
Bibliographic Details
Uniform Title:Good cook, techniques & recipes.
Corporate Author: Time-Life Books (Editor, Issuing body)
Published: Alexandria, Virginia : Time-Life Books, 1982.
Series:Good cook, techniques & recipes.
Local Note:
MSU: Gift of Donna Dixon McDaniel.
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it.
Physical Description:176 pages : color illustrations ; 28 cm.
Variant Title:
Pies and pastries.
Good cook pies & pastries.
Format: Book
Search Result 1

Pies & pastries

Published: Time-Life Books ; School and library distribution by Silver Burdett Co., 1981
Physical Description: 176 pages : illustrations ; 28 cm.