Pies & pastries / by the editors of Time-Life Books.

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Bibliographic Details
Uniform Title:Good cook, techniques & recipes.
Corporate Author: Time-Life Books (Editor, Issuing body)
Language:English
Published: Alexandria, Virginia : Time-Life Books, 1982.
©1981
Edition:Revised.
Series:Good cook, techniques & recipes.
Subjects:
Genre:
Local Note:
MSU: Gift of Donna Dixon McDaniel.
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it.
Physical Description:176 pages : color illustrations ; 28 cm.
Variant Title:
Pies and pastries.
Good cook pies & pastries.
Format: Book

MSU Special Collections - Remote Rare Books

Holdings details from MSU Special Collections - Remote Rare Books
Call Number: folio TX773 .P517 1982
folio TX773 .P517 1982 Library Use Only Get this