Cocina criolla / por Carmen Aboy Valldejúli.

Bibliographic Details
Main Author:	Valldejuli, Carmen Aboy, 1912-2005 (Author)
Language:	Spanish
Published:	Gretna : Pelican Publishing Company, 2001. ©1983
Edition:	Sexagésma edición.
Subjects:	Cooking, Creole. Cooking, Caribbean. Cookbooks.
Genre:	Cookbooks.
Local Note:	MSU: In dust jacket. MSU: Gift of Donna Dixon McDaniel.
Physical Description:	xi, 469 pages : illustrations ; 23 cm
Format:	Book

Cocina criolla

Authors: Valldejuli, Carmen Aboy, 1912-2005
Published: Pelican Pub. Co., 1993

Physical Description: xi, 469 pages : illustrations (some color) ; 23 cm

Book

Authors: Valldejuli, Carmen Aboy, 1912-2005
Published: Pelican Pub. Co., 1990

Physical Description: xi, 469 pages : illustrations (some color) ; 23 cm

Book