The best of James Beard : over 250 of his best-loved recipes : great recipes from a great cook.

Bibliographic Details
Main Author: Beard, James, 1903-1985 (Author)
Language:English
Published: New York, N.Y. : Greenwich House : Crown Publishers [distributor], [1984], ©1984.
Subjects:
Genre:
Local Note:
MSU: Gift of Donna Dixon McDaniel.
MSU: In dust jacket.
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it.
Binding Information:
Case bound.
Physical Description:192 pages : illustrations ; 28 cm
Format: Book

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