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| LEADER |
00000nam a2200000Ki 4500 |
| 001 |
in00005325490 |
| 005 |
20220616093745.0 |
| 008 |
141029s1900 moua 001 0 eng d |
| 035 |
|
|
|a (CaEvSKY)sky266409442
|
| 035 |
|
|
|a (OCoLC)931769694
|
| 040 |
|
|
|a EEM
|b eng
|e rda
|c EEM
|d UtOrBLW
|
| 043 |
|
|
|a n-us-mo
|
| 049 |
|
|
|a EEMJ
|
| 090 |
|
|
|a TX715
|b .C4535 1900
|
| 100 |
1 |
|
|a Chidlow, David,
|e author.
|0 http://id.loc.gov/authorities/names/nb99109532
|
| 245 |
1 |
4 |
|a The Kansas City journal pure food cook book /
|c written by David Chidlow [and 6 others].
|
| 246 |
1 |
|
|a Pure food cook book.
|
| 260 |
|
|
|a Kansas City :
|b The Journal Company,
|c 1900.
|
| 300 |
|
|
|a 508 pages :
|b illustrated ;
|c 24 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a Includes indexes.
|
| 650 |
|
0 |
|a Cooking, American.
|0 http://id.loc.gov/authorities/subjects/sh85031773
|
| 650 |
|
0 |
|a Cooking
|z Missouri.
|0 http://id.loc.gov/authorities/subjects/sh2010007517
|
| 650 |
|
0 |
|a Home economics.
|0 http://id.loc.gov/authorities/subjects/sh85061673
|
| 650 |
|
0 |
|a Community cookbooks
|z Missouri
|z Kansas City.
|0 http://id.loc.gov/authorities/subjects/sh95008845
|
| 655 |
|
7 |
|a Cookbooks.
|2 lcgft
|0 http://id.loc.gov/authorities/genreForms/gf2011026169
|
| 710 |
2 |
|
|a Journal Company (Kansas City, Mo.),
|e issuing body.
|
| 907 |
|
|
|y .b106033499
|b 210208
|c 141029
|
| 998 |
|
|
|a sp
|b 141029
|c m
|d a
|e -
|f eng
|g mou
|h 4
|i 4
|
| 999 |
f |
f |
|i ec2bbc1f-3109-5b70-9793-a529404541dc
|s 527358a7-8aac-5d0f-a5a9-d557839af3c9
|t 0
|
| 952 |
f |
f |
|p Non-Circulating
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Special Collections
|d MSU Special Collections - Rare Books
|t 0
|e TX715 .C4535 1900
|h Library of Congress classification
|i Printed Material
|n 1
|
