How America eats : a social history of U.S. food and culture / Jennifer Jensen Wallach.

Show other versions (1)

Wallach sheds a new and interesting light on American history by way of the dinner table. While undeniably a "melting pot" of different cultures and cuisines, America's food habits have been shaped as much by technological innovations and industrial progress as by the intermingling and mixture of et...

Full description

Bibliographic Details
Main Author:	Wallach, Jennifer Jensen, 1974-
Language:	English
Published:	Lanham : Rowman & Littlefield Publishers, Inc., [2013]
Subjects:	Food habits > United States. Food preferences > United States. United States > Social life and customs. Food > history. United States. Food habits. Food preferences. Manners and customs.
Physical Description:	xv, 241 pages : illustrations ; 24 cm
Format:	Book

System Under Maintenance

Our Library Management System is currently under maintenance.

Holdings and item availability information is currently unavailable. Please accept our apologies for any inconvenience this may cause and contact us for further assistance:

Please contact Reference and Discovery Services via their Contact Form or call them directly at: 517-353-8700 for assistance.