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| LEADER |
00000nam a2200000u 4500 |
| 001 |
in00005366426 |
| 003 |
OCoLC |
| 005 |
20220616102536.0 |
| 008 |
150220t20012001vau 000 0 eng d |
| 035 |
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|a (CaEvSKY)sky273563979
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| 035 |
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|a (OCoLC)931778815
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| 040 |
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|a EEM
|b eng
|c EEM
|d UtOrBLW
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| 043 |
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|a n-us-dc
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| 049 |
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|a EEMJ
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| 090 |
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|a TX722.N6
|b F7 2001
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| 245 |
0 |
0 |
|a From farm to fjord :
|b favorite recipes of Sons of Norway, Washington Lodge 428 / c illustrated by Kari Alberg.
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| 260 |
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|a Falls Church, VA :
|b Sons of Norway, Washington Lodge,
|c [2001], ©2001.
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| 300 |
|
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|a 128 pages :
|b illustrations ;
|c 22 cm
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| 336 |
|
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|a text
|b txt
|2 rdacontent
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| 337 |
|
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|a unmediated
|b n
|2 rdamedia
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| 338 |
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|a volume
|b nc
|2 rdacarrier
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| 500 |
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|a From title page verso: "The mission of the sons of Norway is to promote, preseve and cherish a lasting appreciation of the heritage and culture of Norway and other Nordic countries."
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| 590 |
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|a MSU: Gift of Suzanne Levy.
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| 650 |
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0 |
|a Cooking, Norwegian.
|0 http://id.loc.gov/authorities/subjects/sh85031880
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| 650 |
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0 |
|a Community cookbooks
|z Washington (D.C.)
|0 http://id.loc.gov/authorities/subjects/sh95008845
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| 650 |
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0 |
|a Community cookbooks.
|0 http://id.loc.gov/authorities/subjects/sh95008845
|
| 655 |
|
7 |
|a Community cookbooks.
|2 lcgft
|0 http://id.loc.gov/authorities/genreForms/gf2011026154
|
| 700 |
1 |
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|a Alberg, Kari.
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| 710 |
2 |
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|a Sons of Norway, Washington Lodge 428 (Washington, D.C.)
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| 907 |
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|y .b107324118
|b 180619
|c 150220
|
| 998 |
|
|
|a sp
|b 150220
|c m
|d a
|e -
|f eng
|g vau
|h 0
|i 2
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| 999 |
f |
f |
|i bc9779ea-48ce-5d63-9b68-72e7ebec8085
|s cafe504d-b608-5465-a59b-ceffb90b40b9
|t 0
|
| 952 |
f |
f |
|p Non-Circulating
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Special Collections
|d MSU Special Collections - Rare Books
|t 0
|e TX722.N6 F7 2001
|h Library of Congress classification
|i Printed Material
|n 1
|
