The food of France / Waverley Root ; with an introduction by Samuel Chamberlain ; iIllustrated by Warren Chappell.

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Bibliographic Details
Uniform Title:William G. Lockwood and Yvonne R. Lockwood Collection of National, Ethnic and Regional Foodways.
Main Author: Root, Waverley, 1903-1982
Language:English
Published: New York : Vintage Books, [1966]
Series:William G. Lockwood and Yvonne R. Lockwood Collection of National, Ethnic and Regional Foodways.
Subjects:
Food supply > France.
Wine and wine making > France.
Food supply.
Wine and wine making.
France.
Local Note:
MSU: Gift of William G. Lockwood and Yvonne R. Lockwood.
Physical Description:xv, 450, xxvii pages : illustrations, maps ; 19 cm
Format: Book
Description
Note:"A Vintage book V-350"--Cover.
Call Number:TX360.F67 R6 1966