|
|
|
|
| LEADER |
00000cam a22000001 4500 |
| 001 |
in00005579055 |
| 003 |
OCoLC |
| 005 |
20220616145518.0 |
| 008 |
740502s1966 nyuab 000 0 eng |
| 010 |
|
|
|a 67002500
|
| 019 |
|
|
|a 40730295
|
| 035 |
|
|
|a (OCoLC)1344753
|z (OCoLC)40730295
|
| 040 |
|
|
|a DLC
|b eng
|c DLC
|d OCLCG
|d OCLCA
|d OCLCO
|d OCLCF
|d OCLCQ
|d OCLCO
|d EEM
|d UtOrBLW
|
| 043 |
|
|
|a e-fr---
|
| 049 |
|
|
|a EEMJ
|
| 050 |
0 |
4 |
|a TX360.F67
|b R6 1966
|
| 082 |
0 |
|
|a 641/.09/44
|
| 100 |
1 |
|
|a Root, Waverley,
|d 1903-1982.
|0 http://id.loc.gov/authorities/names/n80051414
|
| 245 |
1 |
4 |
|a The food of France /
|c Waverley Root ; with an introduction by Samuel Chamberlain ; iIllustrated by Warren Chappell.
|
| 260 |
|
|
|a New York :
|b Vintage Books,
|c [1966]
|
| 300 |
|
|
|a xv, 450, xxvii pages :
|b illustrations, maps ;
|c 19 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a "A Vintage book V-350"--Cover.
|
| 590 |
|
|
|a MSU: Gift of William G. Lockwood and Yvonne R. Lockwood.
|
| 650 |
|
0 |
|a Food supply
|z France.
|0 http://id.loc.gov/authorities/subjects/sh2008120978
|
| 650 |
|
0 |
|a Wine and wine making
|z France.
|0 http://id.loc.gov/authorities/subjects/sh91002133
|
| 650 |
|
7 |
|a Food supply.
|2 fast
|0 (OCoLC)fst00931196
|
| 650 |
|
7 |
|a Wine and wine making.
|2 fast
|0 (OCoLC)fst01175907
|
| 651 |
|
7 |
|a France.
|2 fast
|0 (OCoLC)fst01204289
|
| 830 |
|
0 |
|a William G. Lockwood and Yvonne R. Lockwood Collection of National, Ethnic and Regional Foodways.
|5 MiEM
|
| 907 |
|
|
|y .b119606203
|b 210211
|c 160823
|
| 998 |
|
|
|a sp
|b 160823
|c m
|d a
|e -
|f eng
|g nyu
|h 4
|i 2
|
| 994 |
|
|
|a C0
|b EEM
|
| 999 |
f |
f |
|i 5b394ce9-99f7-5130-b4f1-3b25ff128013
|s 8f572093-5916-50a5-8a9a-371588ea35e8
|t 0
|
| 952 |
f |
f |
|p Non-Circulating
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Special Collections
|d MSU Special Collections - Rare Books
|t 0
|e TX360.F67 R6 1966
|h Library of Congress classification
|i Printed Material
|n 1
|
