The New England cook book of fine old recipes / compiled and edited by Kay Morrow ; assisted by Pauline Dubin ; with decorations by Florence Bowe and others.
| Uniform Title: | William G. Lockwood and Yvonne R. Lockwood Collection of National, Ethnic and Regional Foodways.
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| Other Authors: | |
| Language: | English |
| Published: |
Reading, Pa. :
Culinary Arts Press,
1936.
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| Series: | William G. Lockwood and Yvonne R. Lockwood Collection of National, Ethnic and Regional Foodways.
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| Subjects: | |
| Genre: | |
| Ownership and Custodial History: |
1936 date on title page of copy 1.
MCMXXXVI date on Index page of copy 2.
Bookseller's price label on cover on copy 1. |
| Local Note: |
MSU: Copies 1 and 2 gift of William G. Lockwood and Yvonne R. Lockwood.
MSU: Copy 2 is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it. |
| Binding Information: |
Copy 1 has orange printed wrappers with a woman holding a turkey.
Copy 2 has orange and brown printed wrappers with lobster, leaves, turkeys, corn and pumpkins. |
| Physical Description: | 48 pages : illustrations ; 23 cm |
| Variant Title: |
New England cook book : 300 fine old recipes.
New England cookbook. |
| Format: | Book |
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