Limu : an ethnobotanical study of some edible Hawaiian seaweeds / [by Isabella Aiona Abbott and Eleanor Horswill Williamson].

Bibliographic Details
Uniform Title:	William G. Lockwood and Yvonne R. Lockwood Collection of National, Ethnic and Regional Foodways.
Main Authors:	Abbott, Isabella Aiona (Author) Williamson, Eleanor Horswill (Author)
Corporate Author:	National Tropical Botanical Garden
Language:	English Hawaiian
Language and/or Writing System:	Includes text in Hawaiian.
Published:	Lawai, Hawaii : Pacific Tropical Botanical Garden, [1974]
Edition:	Second edition.
Series:	William G. Lockwood and Yvonne R. Lockwood Collection of National, Ethnic and Regional Foodways.
Subjects:	Hawaiians > Ethnobotany. Hawaiians > Food. Marine algae > Hawaii. Marine algae as food. Ethnobotany > Hawaii. Cooking (Marine algae) Ethnobotany. Marine algae. Hawaii.
Local Note:	MSU: Gift of William G. Lockwood and Yvonne R. Lockwood.
Physical Description:	20 pages : illustrations. ; 23 cm
Format:	Book

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