Coming to my senses : the making of a counterculture cook / Alice Waters, with Cristina Mueller & Bob Carrau.

"It has been four and a half decades since Alice Waters opened the doors of Chez Panisse, the 'little French restaurant' in Berkeley, California, that has been at the leading edge of the American culinary revolution ever since. Fueled in equal parts by naïveté and a relentless pursuit of beauty and...

Full description

Bibliographic Details
Main Authors:	Waters, Alice (Author) Mueller, Cristina, 1981- (Author) Carrau, Bob, 1957- (Author)
Language:	English
Published:	New York : Clarkson Potter/Publishers, [2017]
Edition:	First edition.
Subjects:	Waters, Alice. Chez Panisse. Chez Panisse Cafe. Restaurateurs > United States > Biography. Women cooks > United States > Biography. Restaurateurs. Women cooks. United States. Cooking > Biography. Restaurateurs > Biography. Autobiographies.
Genre:	Biography. Autobiographies.
Physical Description:	xi, 306 pages : illustrations ; 22 cm
Format:	Book

System Under Maintenance

Our Library Management System is currently under maintenance.

Holdings and item availability information is currently unavailable. Please accept our apologies for any inconvenience this may cause and contact us for further assistance:

Please contact Reference and Discovery Services via their Contact Form or call them directly at: 517-353-8700 for assistance.