Clara Tom's old fashioned method of Cantonese Chinese cooking.

Bibliographic Details
Uniform Title:William G. Lockwood and Yvonne R. Lockwood Collection of National, Ethnic and Regional Foodways.
Main Author: Tom, Clara T. Y. (Author)
Language:English
Published: Honolulu, Hawaii : Hawaiian Service, Inc., 1993.
Edition:Eleventh edition.
Series:William G. Lockwood and Yvonne R. Lockwood Collection of National, Ethnic and Regional Foodways.
Subjects:
Genre:
Local Note:
MSU: Gift of William G. Lockwood and Yvonne R. Lockwood.
Physical Description:xvi, 215, vii pages ; 23 cm
Variant Title:
Old fashioned method of Cantonese cooking
Cantonese cooking
Format: Book

MARC

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