The art of regional Italian cooking / Maria Lo Pinto.

Bibliographic Details

Uniform Title:	William G. Lockwood and Yvonne R. Lockwood Collection of National, Ethnic and Regional Foodways.
Main Author:	Lo Pinto, Maria (Author)
Language:	English
Published:	Garden City, New York : Doubleday & Company, Inc., 1963.
Edition:	First edition.
Series:	William G. Lockwood and Yvonne R. Lockwood Collection of National, Ethnic and Regional Foodways.
Subjects:	Cooking, Italian. Cookbooks.
Genre:	Cookbooks.
Local Note:	MSU: In dust jacket. MSU: Gift of William G. Lockwood and Yvonne R. Lockwood.
Physical Description:	viii, 350 pages : illustrations, maps ; 22 cm
Format:	Book