The art of regional Italian cooking / Maria Lo Pinto.
Uniform Title: | William G. Lockwood and Yvonne R. Lockwood Collection of National, Ethnic and Regional Foodways.
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Main Author: | Lo Pinto, Maria (Author) |
Language: | English |
Published: |
Garden City, New York :
Doubleday & Company, Inc.,
1963.
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Edition: | First edition. |
Series: | William G. Lockwood and Yvonne R. Lockwood Collection of National, Ethnic and Regional Foodways.
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Subjects: | |
Genre: | |
Local Note: |
MSU: In dust jacket.
MSU: Gift of William G. Lockwood and Yvonne R. Lockwood. |
Physical Description: | viii, 350 pages : illustrations, maps ; 22 cm |
Format: | Book |