Casserole cookery complete / Marian Tracy.

Bibliographic Details
Main Author:	Tracy, Marian (Author)
Language:	English
Published:	New York : Viking Press, 1956.
Subjects:	Casserole cooking. Cookbooks. Booksellers' labels (Provenance) > Michigan > Detroit > 20th century.
Genre:	Cookbooks. Booksellers' labels (Provenance)
Ownership and Custodial History:	Bookseller's label on inside back cover: "Hudson's Bookshop, Detroit."
Local Note:	MSU: Second printing, 1959.
Binding Information:	Top-bound with spiral wire.
Physical Description:	1 volume (unpaged) ; 23 cm
Format:	Book

Description
Note:	Includes index. The author's Casserole cookery and More casserole cookery, revised and combined. Paged only through xvi, then recipes are numbered up to 350.
Call Number:	TX693 .T713 1956