Kosher cookery / Young Israel of Buffalo.

Bibliographic Details
Corporate Author: Young Israel of Greater Buffalo (Williamsville, N.Y.). Sisterhood (Issuing body)
Language:English
Published: Williamsville, N.Y. : Young Israel of Greater Buffalo-Sisterhood, [not before 1980]
Edition:Revised edition.
Subjects:
Genre:
Local Note:
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it.
MSU: Gift of David Turetsky.
MSU: Third printing, 1984.
Binding Information:
Red plastic comb binding.
Physical Description:292 pages ; 23 cm
Format: Book

MARC

LEADER 00000cam a2200000Ii 4500
001 in00005985081
003 OCoLC
005 20220616042951.0
008 831025s1980 nyu 001 0 eng d
035 |a (OCoLC)10053933 
040 |a HUC  |b eng  |e rda  |c HUC  |d OCLCQ  |d OCLCF  |d OCLCQ  |d OCLCO  |d EEM  |d UtOrBLW 
043 |a n-us-ny 
049 |a EEMJ 
050 4 |a TX724  |b .K663 1980 
245 0 0 |a Kosher cookery /  |c Young Israel of Buffalo. 
250 |a Revised edition. 
264 1 |a Williamsville, N.Y. :  |b Young Israel of Greater Buffalo-Sisterhood,  |c [not before 1980] 
300 |a 292 pages ;  |c 23 cm 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a Formerly printed under the title: Plain and fancy. 
500 |a Includes index. 
500 |a "First printing May 1980; second printing January 1983; third printing October 1984" --title page verso of third printing. 
500 |a Recipes attributed to individual contributors. 
505 0 |a Appetizers and beverages -- Breads and rolls -- Cheese and eggs -- Soups and soup accompaniments -- Fish -- Meat and poultry -- Noodles, rice and potatoes -- Puddings and stuffings -- Salads, sauces and vegetables -- Desserts -- Health foods -- Passover -- Index. 
563 |a Red plastic comb binding. 
590 |a MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it. 
590 |a MSU: Gift of David Turetsky. 
590 |a MSU: Third printing, 1984. 
650 0 |a Jewish cooking.  |0 http://id.loc.gov/authorities/subjects/sh85031849 
650 0 |a Cooking, American.  |0 http://id.loc.gov/authorities/subjects/sh85031773 
650 0 |a Cooking  |z New York (State)  |0 http://id.loc.gov/authorities/subjects/sh2010008400 
650 0 |a Community cookbooks  |z New York (State)  |z Williamsville.  |0 http://id.loc.gov/authorities/subjects/sh95008845 
650 0 |a Community cookbooks  |z New York (State)  |z Buffalo.  |0 http://id.loc.gov/authorities/subjects/sh95008845 
650 7 |a Jewish cooking.  |2 fast  |0 (OCoLC)fst01753913 
655 7 |a Community cookbooks.  |2 lcgft  |0 http://id.loc.gov/authorities/genreForms/gf2011026154 
710 2 |a Young Israel of Greater Buffalo (Williamsville, N.Y.).  |b Sisterhood,  |e issuing body. 
907 |y .b132093583  |b 191114  |c 190719 
998 |a sp  |b 190918  |c m  |d a   |e -  |f eng  |g nyu  |h 0  |i 2 
994 |a C0  |b EEM 
999 f f |i a981d947-826c-528f-81d6-ad70088dc9f5  |s d42490ed-f7d6-5bf0-88e0-5191abc1892e  |t 0 
952 f f |p Non-Circulating  |a Michigan State University-Library of Michigan  |b Michigan State University  |c MSU Special Collections  |d MSU Special Collections - Remote Rare Books  |t 0  |e TX724 .K663 1980  |h Library of Congress classification  |i Printed Material  |n 1