Taste of Broadway : restaurant recipes from NYC's Theater District / Carliss Retif Pond.

Bibliographic Details
Main Author: Pond, Carliss Retif (Author)
Language:English
Published: Layton, Utah : Gibbs Smith, [2010]
Edition:First edition.
Subjects:
International cooking.
Restaurants > New York (State) > New York.
Restaurants.
New York (State) > New York.
Cookbooks.
Genre:
Cookbooks.
Local Note:
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it.
MSU: Gift of Maureen and John Darling.
Physical Description:224 pages : color illustrations ; 26 cm
Format: Book
Contents:
  • Starters
  • Salads
  • Soups
  • Pasta
  • Poultry
  • Seafood
  • Meats and game
  • Sides
  • Desserts
  • Drinks
  • Restaurant directory.