Cape cookery : simple, yet distinctive / by A. G. Hewitt.

Show other versions (3)

"This little Book is simply what it professes to be, a collection of Cape dishes from original recipes. In the palmy days, when Indians visited the Colony, Cape cookery enjoyed a reputation which it has now almost entirely lost through the competition of more pretentious French dishes. But it is bel...

Full description

Bibliographic Details
Main Author: Hewitt, A. G. (Alison Gray), 1833-1919 (Author)
Language:English
Published: Cape Town : Darter Bros. & Walton, 1891.
Edition:Third edition.
Subjects:
Cooking, South African.
Cooking > South Africa > Cape Town.
Cooking, African.
Cookbooks.
Genre:
Cookbooks.
Physical Description:viii, 88 pages ; 16 cm
Format: Book

System Under Maintenance

Our Library Management System is currently under maintenance.

Holdings and item availability information is currently unavailable. Please accept our apologies for any inconvenience this may cause and contact us for further assistance:

Please contact Reference and Discovery Services via their Contact Form or call them directly at: 517-353-8700 for assistance.