A collection of favorite recipes / by the Grosse Ile Herb Society.

Bibliographic Details
Corporate Author: Grosse Ile Herb Society (Grosse Ile, Mich.) (Compiler)
Language:English
Published: Grosse Ile, Michigan : Grosse Ile Herb Society, 1978.
Subjects:
Cooking (Herbs)
Cooking, American.
Cooking > Michigan.
Community cookbooks > Michigan > Grosse Ile.
Community cookbooks.
Genre:
Community cookbooks.
Binding Information:
Saddle stitch binding.
Physical Description:74 pages : illustrations ; 22 cm
Format: Book
Contents:
  • Dedication
  • Table of contents
  • Hints for using herbs
  • Tantalizers
  • Beverages
  • Soups
  • Salads
  • Vegetables
  • Main dishes
  • Breads
  • Desserts
  • Odds 'n ends.