Southard's start to finish poultry book.
This book was designed to provide poultry farmers information to improve their flock, increase production, decrease loss, and result in a greater profit margin. Discusses the fundamentals of poultry farming, incubation, brooding practice, chick mannagement, feeding baby chicks and adult chickens, eg...
| Corporate Author: | |
|---|---|
| Language: | English |
| Published: |
Kansas City, Kansas :
Southard Feed & Milling Company,
[not before 1923]
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| Edition: | Second edition. |
| Subjects: | |
| Binding Information: |
Saddle-stitch binding with detailed, multicolored illustration on front cover. |
| Physical Description: | 80 pages : illustrations, portraits ; 23 cm |
| Format: | Book |
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