The restaurant : a history of eating out / William Sitwell.

Tracing its earliest incarnations in the city of Pompeii, where Sitwell is stunned by the sophistication of the dining scene, this is a romp through history in which we meet the characters and discover the events that have shaped the way we eat today. Sitwell tackles this enormous subject with his t...

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Bibliographic Details
Main Author:	Sitwell, William (William Ronald Sacheverell) (Author)
Language:	English
Published:	London ; New York : Simon & Schuster, 2020.
Subjects:	Restaurants > History. Dinners and dining > History. Food habits > History. Dinners and dining. Food habits. Restaurants. History.
Genre:	History.
Physical Description:	268 pages : illustrations (chiefly color), map, portraits (some color) ; 25 cm
Format:	Book

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