For luncheon or supper : for quantity food service : made right, priced right, adequate and satisfying / by M. Faith McAuley.
This pamphlet is an aid to those responsible for the food service supplied to the tourist or vacationer in Michigan. Offers recipes of good quality at average cost.
| Main Author: | |
|---|---|
| Corporate Author: | |
| Language: | English |
| Published: |
East Lansing :
Michigan State College, Extension Service and Agricultural Experiment Station, Cooperating,
[1947]
|
| Series: | Tourist and resort series ;
pamphlet R-503 |
| Subjects: | |
| Online Access: | |
| Physical Description: | 1 online resource (85 pages, 1 unnumbered page). |
| Format: | Electronic eBook |
System Under Maintenance
Our Library Management System is currently under maintenance.
Holdings and item availability information is currently unavailable. Please accept our apologies for any inconvenience this may cause and contact us for further assistance:
Please contact Reference and Discovery Services via their Contact Form or call them directly at: 517-353-8700 for assistance.