Chef John Folse's plantation celebrations : recipes from our Louisiana mansions / by John D. Folse.

Bibliographic Details
Main Author:	Folse, John D. (Author)
Language:	English
Published:	Donaldsonville, LA : Chef John Folse & Co., [1994], ©1994.
Subjects:	Cooking, American > Louisiana style. Cooking, Cajun. Cooking, Creole. Cookbooks.
Genre:	Cookbooks.
Local Note:	MSU: Gift of Maureen and John Darling. MSU: Third printing, July 1996.
Physical Description:	xiv, 322 pages : illustrations (some color) ; 26 cm
Variant Title:	Plantation celebrations
Format:	Book

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