The art of Creole cookery, 1962 / by William I. Kaufman and Sister Mary Ursula Cooper, O.P. ; illustrated by Margot Tomes.
Uniform Title: | Food and drink in history.
|
---|---|
Main Authors: |
Kaufman, William I. (William Irving), 1922-1995
(Author) Cooper, Mary Ursula (Author) |
Corporate Author: | Adam Matthew Digital (Firm) (digitiser.) |
Other Authors: | Tomes, Margot (Illustrator) |
Language: | English |
Published: |
Garden City, N.Y. :
Doubleday & Company, Inc.,
1962.
|
Edition: | First edition. |
Series: | Food and drink in history.
|
Subjects: | |
Online Access: | |
Physical Description: | 1 online resource (1 volume (xii, 227 pages)) : illustrations (black and white). |
Format: | Electronic eBook |