A new system of domestic cookery : formed upon principles of economy, and adapted to the use of private families, 1808 / by a lady.

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Bibliographic Details
Uniform Title:	Food and drink in history.
Main Author:	Rundell, Maria Eliza Ketelby, 1745-1828 (Author)
Corporate Author:	Adam Matthew Digital (Firm) (digitiser.)
Language:	English
Published:	Exeter : [publisher not identified], 1808.
Edition:	Third edition.
Series:	Food and drink in history.
Subjects:	Cooking, English > Early works to 1800. Home economics > Early works to 1800. Formulas, recipes, etc. > Early works to 1800.
Genre:	Early works to 1800.
Online Access:	Connect to online resource - MSU authorized users (Adam Matthew Digital)
Physical Description:	1 online resource (1 volume (xx, 297 pages)).
Format:	Electronic eBook

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Online Access

Connect to online resource - MSU authorized users (Adam Matthew Digital)