Baking with the Brass sisters : over 125 recipes for classic cakes, pies, cookies, breads, desserts, and savories from America's favorite home bakers / Marilynn Brass and Sheila Brass ; photography by Andy Ryan.
In this book, Marilynn and Sheila have gone to their collection of trusted manuscript cookbooks and handwritten recipes that number in the thousands to rediscover the home-baked treats that were brought to America from around the world - Russia, The Ukraine, Germany, Austria, France, Greece, India,...
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| Other Authors: | |
| Language: | English |
| Published: |
New York :
St. Martin's Griffin,
2015.
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| Edition: | First edition. |
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| Ownership and Custodial History: |
MSU copy 2 : Inscribed by the authors on title page: "To: Present + Future Researchers at MSU - With Best Wishes, Marilynn and Sheila Brass" |
| Physical Description: | xxi, 294 pages : color illustrations ; 25 cm |
| Format: | Book |
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