Cookies and more cookies : recipes from many nations / by Lois Lintner Sumption and Marguerite Lintner Ashbrook, with pencil drawings by Amelia Reinmann.
A book about cookies that covers everything from cookie history, types of cookies, and methods of baking to proper cookie storage and cookie baking equipment. Includes a great number and variety of international recipes.
Uniform Title: | Sheila and Marilynn Brass Culinary Collection.
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Main Authors: |
Sumption, Lois Lintner
(Author) Ashbrook, Marguerite Lintner (Author) |
Other Authors: | Reinmann, Amelia (Illustrator) |
Language: | English |
Published: |
Peoria, Illinois :
The Manual Arts Press,
[1936]
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Series: | Sheila and Marilynn Brass Culinary Collection.
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Subjects: | |
Genre: | |
Ownership and Custodial History: |
Previously owned by Rye Public Library, Rye, New Hampshire with library bookplate of the James McEwen Drake Fund, card envelope, stamp card, and other markings. Material laid in: Recipe clipped from newpaper for a cold meat spread.
MSU: Laid-in material transferred to MSS 466 Box 6 Folder 41 |
Physical Description: | 175 pages : illustrations ; 20 cm |
Format: | Book |