Country flavor cookbook / Haydn S. Pearson.

Bibliographic Details
Uniform Title:	Sheila and Marilynn Brass Culinary Collection.
Main Author:	Pearson, Haydn S., 1901- (Author)
Language:	English
Published:	Greenfield, New Hampshire : Haydn S. Pearson, [1956]
Edition:	Revised edition.
Series:	Sheila and Marilynn Brass Culinary Collection.
Subjects:	Cooking, American. Cooking > New Hampshire. Cooking, American > Anecdotes. Cookbooks. Authors' inscriptions > New Hampshire > Greenfield > 1956. Authors' inscriptions. Insertions (Provenance)
Genre:	Anecdotes. Cookbooks. Authors' inscriptions Authors' inscriptions. Insertions (Provenance)
Ownership and Custodial History:	Inscribed and signed by the author inside front cover. Material laid in: Printed note from the author with portraits of him, his wife Blanche, their dog and their estate, "Sunny Acres." MSU: Laid-in material transferred to MSS 466 Box 6 Folder 103
Binding Information:	Plastic comb binding.
Physical Description:	236 pages, 3 unnumbered pages ; 23 cm
Variant Title:	Country flavor cook book
Format:	Book

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