Mme. Bégué's recipes of old New Orleans Creole cookery.
Uniform Title: | Sheila and Marilynn Brass Culinary Collection.
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Main Author: | |
Language: | English |
Published: |
New Orleans, La. :
Harmanson,
[1937]
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Edition: | Second edition. |
Series: | Sheila and Marilynn Brass Culinary Collection.
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Subjects: | |
Genre: | |
Physical Description: | 64 pages : illustrations ; 20 cm |
Format: | Book |
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