Close-up on cakes : easy recipes for every occasion / edited by Suzie Smith.
| Uniform Title: | Sheila and Marilynn Brass Culinary Collection.
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| Other Authors: | |
| Language: | English |
| Published: |
New York :
Rizzoli,
1995.
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| Series: | Sheila and Marilynn Brass Culinary Collection.
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| Subjects: | |
| Genre: | |
| Local Note: |
MSU: In dust jacket.
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it. |
| Physical Description: | 160 pages : color illustrations ; 30 cm |
| Format: | Book |