Cassell's new universal cookery book / by Lizzie Heritage.

Bibliographic Details
Uniform Title:Sheila and Marilynn Brass Culinary Collection.
Main Author: Heritage, Lizzie (Author)
Corporate Author: Cassell & Company (Publisher)
Language:English
Published: London : Cassell and Company, 1896.
Series:Sheila and Marilynn Brass Culinary Collection.
Subjects:
Cooking, English.
Cookbooks.
Inscriptions (Provenance) > 1901.
Genre:
Cookbooks.
Inscriptions (Provenance)
Ownership and Custodial History:
Inscription on half-title page: "Ethel M. Harrington, April 24, 1901."
Physical Description:xiv, 1,328 pages, 12 leaves of plates : illustrations (some color) ; 20 cm
Variant Title:
Universal cookery book
Format: Book
Description
Note:Includes index.
"A selected list of Cassell & Company's publications" at back of book.
Call Number:TX717 .H527 1896
Source of Acquisition:
Sheila and Marilynn Brass ; Purchase ; 20211021 MiEM