Choice recipes / compiled by the members of St. Katherine's Guild of Grace Church, Oak Park, Illinois.

Bibliographic Details
Uniform Title:Sheila and Marilynn Brass Culinary Collection.
Corporate Author: Grace Church (Oak Park, Ill.). St. Katherine's Guild (Compiler)
Language:English
Published: [Place of publication not identified] : [publisher not identified], 1912.
Series:Sheila and Marilynn Brass Culinary Collection.
Subjects:
Cooking.
Cooking, American.
Community cookbooks > Illinois > Oak Park.
Cookbooks.
Community cookbooks.
Genre:
Cookbooks.
Community cookbooks.
Ownership and Custodial History:
Material laid in: Clipped recipe for chili sauce, manuscript recipe for "spahetti"; now available in MSS 466, Box 6, Folder 222.
Local Note:
MSU: Recipes penciled on formerly blank pages: Spaghetti soufflé (page [67]), Good pudding, Caramel pudding (page141), Cherry macaroon pudding (page 142), Harlequin Spanish cream (page [146]), and Chocolate cake (page 195).
Binding Information:
Case binding.
Physical Description:237 pages (45 blank pages) : illustrations ; 23 cm
Format: Book
Contents:
  • Beverages
  • Bread, rolls and breakfast cakes
  • Breakfast and luncheon dishes
  • Cakes, fillings and icings
  • Cookies, gingerbread, etc.
  • Candies
  • Desserts
  • Fish
  • Fish sauces
  • Hints
  • Ices and creams
  • Meats
  • Meat sauces
  • Pudding sauces
  • Pies
  • Pickles
  • Preserves
  • Sandwiches
  • Soups
  • Salads and salad dressings
  • Table of weights and measures
  • Vegetables
  • What with that.