A collection of the very finest recipes ever assembled into one cookbook.
Corporate Author: | |
---|---|
Language: | English |
Published: |
Hayward, California :
Cookbook Publishers,
[1979]
|
Subjects: | |
Genre: | |
Local Note: |
MSU: Gift of Alicia Morton, 2021.
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it. |
Physical Description: | 270 pages : illustrations ; 28 cm |
Format: | Book |
MARC
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008 | 800731t19791979caua 001 0 eng | ||
005 | 20221025171634.1 | ||
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035 | |a (OCoLC)ocm06626936 | ||
035 | |a (OCoLC)6626936 |z (OCoLC)37578850 | ||
040 | |a DLC |b eng |e rda |c DLC |d OCLCF |d OCLCO |d OCLCQ |d OCLCA |d OCLCO |d EEM |d UtOrBLW | ||
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050 | 0 | 0 | |a TX715 |b .C697 |
082 | 0 | 0 | |a 641.5 |2 19 |
090 | |a TX714 |b .C6555 1979 | ||
245 | 0 | 2 | |a A collection of the very finest recipes ever assembled into one cookbook. |
264 | 1 | |a Hayward, California : |b Cookbook Publishers, |c [1979] | |
264 | 4 | |c ©1979 | |
300 | |a 270 pages : |b illustrations ; |c 28 cm | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
590 | |a MSU: Gift of Alicia Morton, 2021. | ||
590 | |a MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it. | ||
500 | |a Includes indexes. | ||
650 | 0 | |a Cooking. |0 http://id.loc.gov/authorities/subjects/sh2010008400 | |
650 | 7 | |a Cooking. |2 fast |0 (OCoLC)fst01754966 | |
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655 | 7 | |a Cookbooks. |2 aat |0 (CStmoGRI)aatgf300026109 | |
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655 | 7 | |a Livres de cuisine. |2 rvmgf |0 (CaQQLa)RVMGF-000000119 | |
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952 | f | f | |p Non-Circulating |a Michigan State University-Library of Michigan |b Michigan State University |c MSU Special Collections |d MSU Special Collections - Remote Rare Books |t 0 |e TX714 .C6555 1979 |h Library of Congress classification |i Printed Material |n 1 |