Maize [electronic resource] : nutritional composition, processing, and industrial uses / edited by Sneh Punia Bangar, Sukhvinder Singh Purewal, Pinderpal Kaur, Sneh Punia, Kawaljit Singh Sandhu, Surender Kumar Singh, Maninder Kaur.
"This book explores the status of maize in terms of its production, nutritional composition, biofortification, processing methods, health benefits, maize based products and their storage. It emphasizes the key features of maize grains which makes it an ideal crop for industrial uses. It covers all a...
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| Language: | English |
| Published: |
Boca Raton :
CRC Press,
2023.
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| Series: | Cereals science and processing technology
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| Subjects: | |
| Online Access: | |
| Variant Title: |
Maize: Nutritional Composition, Processing, and Industrial Uses |
| Format: | Electronic eBook |
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