Culinary ephemera [electronic resource] : an illustrated history / William Woys Weaver.

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Bibliographic Details
Main Author: Weaver, William Woys, 1947-
Language:English
Published: Berkeley : University of California Press, c2010.
Series:California studies in food and culture ; v.30
Subjects:
Online Access:
Variant Title:
Culinary Ephemera: An Illustrated History
Format: Electronic eBook
Description
Bibliography Note:Includes bibliographical references (p. 285-289) and index.
ISBN:9780520947061 (online)
9781784024444 (online)