Tropical and subtropical fruits [electronic resource] : flavors, color, and health benefits / Bhimanagouda S. Patil, editor, Texas A&M University, College Station, Texas, Guddadarangavvanahally K. Jayaprakasha, editor, Texas A&M University, College Station, Texas, Coralia Osorio Roa, editor, Universidad Nacional de Colombia, Bogotá, Colombia, Kanjana Mahattanatawee, editor, Siam University, Bangkok, Thailand ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc.
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Other Authors: | |
Language: | English |
Published: |
Washington, DC :
American Chemical Society,
[2013]
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Series: | ACS symposium series ;
1129 |
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Online Access: | |
Variant Title: |
Tropical and Subtropical Fruits: Flavors, Color, and Health Benefits |
Format: | Electronic eBook |
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