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| 001 |
ebs2075625e |
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EBZ |
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120417s2012 utua ob 001 0 eng |
| 020 |
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|z 9781423625254
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| 020 |
|
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|a 9781423625261 (online)
|
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|a (EBZ)ebs2075625e
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|a DLC
|d EBZ
|
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|a pcc
|
| 050 |
0 |
0 |
|a TX715.2.L68
|b R925 2012
|
| 100 |
1 |
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|a Ryan, Bill.
|
| 245 |
1 |
0 |
|a Dutch oven cajun and creole
|h [electronic resource] /
|c Bill Ryan ; photographs by Zac Williams.
|
| 250 |
|
|
|a 1st ed.
|
| 260 |
|
|
|a Layton, Utah :
|b Gibbs Smith,
|c 2012.
|
| 504 |
|
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|a Includes bibliographical references (p. 124) and index.
|
| 650 |
|
0 |
|a Cooking, Creole
|x Louisiana style.
|
| 650 |
|
0 |
|a Cooking, American
|x Louisiana style.
|
| 650 |
|
0 |
|a Cooking, Cajun.
|
| 650 |
|
0 |
|a Dutch oven cooking.
|
| 773 |
0 |
|
|t EBSCO eBooks
|d EBSCO
|
| 773 |
0 |
|
|t eBook Public Library Collection (EBSCOhost) – North America
|d EBSCO
|
| 776 |
1 |
|
|t Dutch oven cajun and creole /
|w (DLC)2012009985
|
| 856 |
4 |
0 |
|y Access Content Online(from EBSCO eBooks)
|u https://ezproxy.msu.edu/login?url=https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=573240
|z EBSCO eBooks: 2012
|
| 856 |
4 |
0 |
|y Access Content Online(from eBook Public Library Collection (EBSCOhost) – North America)
|u https://ezproxy.msu.edu/login?url=https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=e700xna&AN=573240
|z eBook Public Library Collection (EBSCOhost) – North America: 2012
|
