Handbook of olive oil [electronic resource] : analysis and properties / editors, John Harwood, Ramón Aparicio.

Bibliographic Details
Other Authors:	Harwood, John L. Aparicio, Ramón
Language:	English
Published:	Gaithersburg, Md. : Aspen, 2000.
Subjects:	Olive oil > Analysis.
Online Access:	Springer Book Archive - Chemistry & Material Science: 2000 (Springer Link)
Variant Title:	Handbook of Olive Oil: Analysis and Properties
Format:	Electronic eBook

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Online Access

Springer Book Archive - Chemistry & Material Science: 2000 (Springer Link)