Strategies for reducing drug and chemical residues in food animals [electronic resource] : international approaches to residue avoidance, management, and testing / edited by Ronald Baynes, North Carolina State University, Raleigh, North Carolina, USA, Jim E. Riviere, Kansas State University, Manhattan, Kansas, USA.

Bibliographic Details
Other Authors: Baynes, Ronald (Editor of compilation)
Riviere, J. Edmond (Jim Edmond) (Editor of compilation)
Language:English
Published: Hoboken, New Jersey : Wiley, [2014]
Subjects:
Food animals > Feeding and feeds > Contamination.
Food animals > Nutrition.
Veterinary drug residues.
Animal nutrition.
Online Access:
Wiley Online Library Online Books: 2014 (Wiley Online Library)
ProQuest Ebook Central - Academic Complete: 2014 (Ebook Central @ Proquest)
Wiley Obooks 2011 to Present: 2014 (Wiley Online Library)
Wiley-Blackwell Online Books 2014 (BTAA): 2014 (Wiley Online Library)
Variant Title:
Strategies for Reducing Drug and Chemical Residues in Food Animals: International Approaches to Residue Avoidance, Management, and Testing
Format: Electronic eBook

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Online Access

Wiley Online Library Online Books: 2014 (Wiley Online Library)
ProQuest Ebook Central - Academic Complete: 2014 (Ebook Central @ Proquest)
Wiley Obooks 2011 to Present: 2014 (Wiley Online Library)
Wiley-Blackwell Online Books 2014 (BTAA): 2014 (Wiley Online Library)