Food analytical methods [electronic resource].
Language: | English |
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Published: |
New York :
Springer
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Subjects: | |
Genre: | |
Online Access: | |
Format: | Electronic Journal |
Published: | Began with vol. 1, issue 1 (Mar. 2008). |
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Publication Frequency: | Monthly, 2016- |
ISSN: | 1936-976X 1936-9751 |
System Details: | Mode of access: World Wide Web. |