Journal of the science of food and agriculture [electronic resource].

Bibliographic Details
Corporate Authors: Society of Chemical Industry (Great Britain) (Issuing body)
Wiley InterScience (Online service) (Issuing body)
Language:English
Published: Chichester ; New York, NY : Published for SCI by John Wiley & Sons
Subjects:
Genre:
Online Access:
Format: Electronic Journal

MARC

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040 |a NSD   |b eng   |d EBZ 
042 |a nsdp pcc 
050 1 4 |a TX341  |b .J62 
245 1 0 |a Journal of the science of food and agriculture  |h [electronic resource]. 
260 |a Chichester ;  |a New York, NY :  |b Published for SCI by John Wiley & Sons 
310 |a 15 issues a year  |b 2004- 
310 |a Monthly, plus 3 additional issues in Jan., May, and Sept,  |b 1999-2003 
362 1 |a Print began with vol. 1 in Jan. 1950. 
538 |a Mode of access: World Wide Web. 
550 |a Issued by: Society of Chemical Industry (Great Britain). 
650 0 |a Food  |v Periodicals. 
650 0 |a Agriculture  |v Periodicals. 
655 0 |a Electronic journals. 
710 2 |a Society of Chemical Industry (Great Britain),  |e issuing body. 
710 2 |a Wiley InterScience (Online service),  |e issuing body. 
773 0 |t Wiley Online Library Database Model 2023   |d Wiley 
773 0 |t Wiley Online Library Food Science Backfiles   |d Wiley 
776 0 8 |i Print version:  |t Journal of the science of food and agriculture  |x 0022-5142  |w (DLC) 55015190  |w (OCoLC)1782672 
856 4 0 |y Access Content Online(from Wiley Online Library Database Model 2023)  |u https://ezproxy.msu.edu/login?url=https://onlinelibrary.wiley.com/loi/10970010  |z Wiley Online Library Database Model 2023: 1996 to present 
856 4 0 |y Access Content Online(from Wiley Online Library Food Science Backfiles)  |u https://ezproxy.msu.edu/login?url=https://onlinelibrary.wiley.com/loi/10970010  |z Wiley Online Library Food Science Backfiles: 1950 - 1995