Food and cultural studies [electronic resource] / Bob Ashley ... [et al.].

Bibliographic Details
Other Authors:	Ashley, Bob, 1946-
Language:	English
Published:	London ; New York : Routledge, 2004.
Subjects:	Food habits. Food preferences.
Online Access:	ProQuest Ebook Central - Academic Complete: 2004 (Ebook Central @ Proquest) EBSCO eBooks: 2004 (EBSCO) eBook Academic Collection (EBSCOhost) – North America: 2004 (EBSCO)
Format:	Electronic eBook

Description
Bibliography Note:	Includes bibliographical references (p. [211]-228) and index.
ISBN:	9780203646915 (online) 9781134490011 (online) 9781134490035 (online) 9781134490042 (online)